Has there ever been a drink that’s stirred up (oh yes, pun fully intended) so much strident opinion? This classic cocktail (there’s even debate around whether it should be called a cocktail) invites all sorts of controversy, from the glass it’s served in to the absence or presence of water or rocks. There’s even a whole websitedevoted to it. On October 5th, Harris Thomas of Hickory Chair was stationed at Hudson, whipping up his take. Ready to give it a try?